PLANTS OF THE GODS
Organic Cacao 250g
Organic Cacao 250gWeekday orders by midday, dispatched same day · Delivery R75–R130, free from R400 (add R55 more)
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Product notice & tag guide
Product tags are a shopping guide only. Always check the product label, ingredients and allergen information before purchase. If you are unsure whether this product is suitable, ask a One Life Health consultant or a qualified healthcare professional. Read our tag guide.
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Product details
Sourced from the rich soils of West Africa and the Ivory Coast, our Organic Raw Cacao is nature’s pure energy source. Bean to paste, Packed with antioxidants, magnesium, and mood-boosting compounds, it delivers deep flavor and nourishment in every spoonful—quality-tested in Spain to ensure unmatched purity and potency.
Organic Raw Cacao: Heart-Opening Nutrient Powerhouse from West Africa & The Ivory Coast
Our Organic Raw Cacao bean to paste, is sourced from the rich, fertile soils of West Africa and the Ivory Coast, where centuries of tradition meet some of the world’s finest cacao cultivation practices. Unlike roasted cocoa, raw cacao is processed at low temperatures to preserve its full spectrum of antioxidants, minerals, flavonoids, and mood-enhancing compounds. Every batch undergoes strict quality testing in Spain, ensuring purity, potency, and world-class standards.
Raw cacao has long been revered as a sacred plant, used in ancient Mayan, Aztec, and West African rituals to open the heart, energize the body, and elevate the spirit. Today, we continue that lineage by offering cacao in its purest, most nutrient-dense form — packed with magnesium, iron, calcium, zinc, and over 300 active compounds that nourish the body and mind.
Perfect for ceremonial use, or blending into smoothies, coffees, and elixirs, or for use in healthy desserts, this cacao invites you to indulge—without compromise. Every spoonful brings you closer to nature’s original chocolate: pure, powerful, and packed with life-enhancing goodness.
Key Benefits of Organic Raw Cacao
Heart Health & Circulation
Rich in flavonoids, raw cacao helps improve blood flow, lower blood pressure, and support cardiovascular vitality. It encourages nitric oxide production, enhancing circulation throughout the body and brain.
Mood, Focus & Emotional Well-Being
Cacao contains phenylethylamine (PEA), the “love molecule,” which boosts mood, creativity, and motivation. Its anandamide content — known as the “bliss molecule” — helps elevate emotional well-being, relaxation, and mental clarity.
Energy & Physical Performance
Raw cacao delivers a gentle, sustained form of energy thanks to natural theobromine — a smooth stimulant without the jitters of caffeine. It supports stamina, focus, and physical endurance.
Antioxidant Power & Cellular Protection
With one of the highest antioxidant scores of any food on Earth, cacao helps protect cells from oxidative stress, aging, and inflammation. Its polyphenols support immune function, detox pathways, and overall wellness.
Mineral Density & Hormone Support
Raw cacao is exceptionally rich in magnesium, essential for muscle function, stress reduction, and hormonal balance. It also contains iron for energy, zinc for immunity, and calcium for bones.
Why Choose Our Organic Raw Cacao?
Because it’s pure, ethically sourced, and lab-tested in Spain for unmatched quality. No heat damage, no fillers — just deep, rich cacao delivering nourishment for body, mind, and spirit. Whether in smoothies, ceremonial drinks, or daily wellness rituals, our cacao reconnects you with a timeless superfood harvested with integrity.
How to take
Storage (pack label): Once opened, keep in an airtight container in a cool dark place.
Ingredients
- Indicative nutritional information (supplier technical specification, Natural Cocoa Mass in Solid), g/100 g:
- Fat 54,0 (Saturated 33,4; Mono-unsaturated 18,6; Poly-unsaturated 2,0)
- Protein 14,0
- Carbohydrates 10,2 (Starch 9,0; Simple sugars 1,2)
- Dietary fibre 15,4
- Theobromine 1,2
- Caffeine 0,2
- Moisture 1,5
- Ashes 3,5
- Energy: 613,6 Kcal/100 g; 2.532,6 KJ/100 g
- The supplier states this information is indicative of composition and not intended as definitive or complete.
- Energy contribution per 100 g: Fat 486,0 Kcal / 1.998,0 KJ; Protein 56 Kcal / 238 KJ; Carbohydrates 0 / 0; Starch 40 Kcal / 173,4 KJ; Simple sugars 8 Kcal / 34,4 KJ; Dietary fibre 30,8 Kcal / 123,2 KJ
- Salt 0,016 g/100g (the salt content is exclusively due to the presence of naturally occurring sodium)
- Minerals mg/100 g (% of the recommended daily intake): K 754 (37,7); P 469 (67,0); Mg 336 (89,6); Ca 106 (13,3); Fe 20 (142,9); Na 6,3; Zn 3,8 (38,0); Ni 0,7; Cu 2,7 (270,0)
- Vitamins: A 0,01 (0,0); E 0,50 (4,2)
Warnings
Allergen statement (supplier technical specification, Natural Cocoa Mass in Solid; + = present, - = absent): Milk protein +; Lactose +; Soya protein -; Soya oil -; Lecithin +; Gluten -; Wheat -; Rye -; Maize -; Sucrose -; Beef -; Pork -; Chicken -; Eggs -; Fish -; Crustaceans -; Cocoa +; Yeasts - (remark printed: "It is in the ingredients of the product"); Nuts -; Peanuts -; Glutamate -; Sulphur dioxide and sulphites -; BHA / BHT (E320 and E321) -; Benzoic acid (E210 - E213) -; Colours -; Cinnamon -; Vanillin -; Lupins -; Molluscs -; Celery -; Mustard -; Sesame seeds -
Before you use it
Read the label on the pack for directions, ingredients and warnings, and follow them. If you're pregnant, breastfeeding, taking medication or managing a condition, ask your healthcare practitioner or one of our consultants first: WhatsApp 076 913 5059.
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