NAIRN'S
Gluten Free Rosemary & Sea Salt Flatbreads 150g
Gluten Free Rosemary & Sea Salt Flatbreads 150gWeekday orders by midday, dispatched same day · Delivery R75–R130, free from R400 (add R312.22 more)
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Product notice & tag guide
Product tags are a shopping guide only. Always check the product label, ingredients and allergen information before purchase. If you are unsure whether this product is suitable, ask a One Life Health consultant or a qualified healthcare professional. Read our tag guide.
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Product details
Product images are for illustration. Manufacturers update their packaging from time to time, so the pack you receive may look a little different. Always read the label on the product itself.
Take your lunch to the next level. Our most awarded product is ultra-crispy, ultra-tasty and gluten free – ready for piling on your favourite topping.
Our Gluten Free Flatbreads are a delicious snack time idea from Nairn's. Much bigger than a cracker, even more light and crispy AND packed with the wholesome flavour of wholegrain oats, they are perfect for those times when you need something that little bit more substantial.
With lots of room for your favourite toppings, they're perfect for lunch and are lighter than a sandwich and are just as great with soup or salad. Why not try our Rosemary and Sea Salt Flatbreads with your favourite dip, or dunked into a baked Camembert to share with friends?
We have recently removed honey from our Rosemary & Sea Salt Flatbreads and replaced it with rice syrup. The product is now suitable for vegans and tastes every bit as good as before.
Oats really are something of a superfood.
- Made with Gluten Free Wholegrain Oats
- Suitable for Vegans
- High Fibre
- No artificial colours, flavours or preservatives
- No GM ingredients
- No hydrogenated fats
Ingredients
Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Brown Rice Syrup, Rosemary (2%), Sea Salt (2%), Raising Agent: Ammonium Bicarbonate. Suitable for vegans.
Nutrition information
Typical Values / Per Oatcake / Per 100g
- Energy 226kj / 1807kJ
- 54kcal / 430kcal
- Fat 1.8g / 14.2g
- of which saturates 0.7g / 5.6g
- Carbohydrate 7.9g / 63.0g
- of which sugars 0.4g / 2.8g
- Fibre 0.9g / 7.2g
- Protein 1.1g / 9.0g
- Salt 0.23g / 1.80g
- Sodium (not declared) 90mg / 720mg
Warnings
For allergens, see ingredients in bold. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Manufactured on equipment that handles milk.
Not suitable if you react to avenin – a protein in oats.
Before you use it
Read the label on the pack for directions, ingredients and warnings, and follow them. If you're pregnant, breastfeeding, taking medication or managing a condition, ask your healthcare practitioner or one of our consultants first: WhatsApp 076 913 5059.
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