Cacao Paste is pure, rich, dark bitter chocolate. The best & unaltered chocolate ever! Perfect to make raw chocolate desserts of all kinds. Becuase its raw, it is one of the highest antioxidant foods known & is a rich source of magnesium and mood enhancing brain chemicals, including PEA (phenylethylamine), anandamide, serotonin and dopamine.

• Natural Sweetener Made From Powdered Honey • Alternative To Refined Sugars & Artificial Sweeteners • Add To Tea Or Coffee Or Use In Baking • Sprinkle Over Cereals, Ice Cream & Seeds Or Nuts Before Roasting • Contains GMO-Free Maltodextrin Derived From Vegetable Sources • Naturally Gluten Free • Palm-Oil Free • Certified Kosher • Certified Halaal • Follows Biodynamic Farming Practices • Long-Shelf Life (Up To 2 Years From Production) • Resealable Bag • Made In South Africa From Local Ingredients • Suitable For Vegetarians: Contains Products Of The Hive Ingredients: • Maltodextrin, Honey Syrup, Anticaking Agent E551. Did...

Xanthan Gum Is By Its Nature Gluten-Free. It Can Be Used In Low Gluten And Gluten-Free Baking To Improve The Elasticity Of The Dough, Add Volume To Baked Products And To Improve Their Texture.Ingredients: Xanthan Gum.Directions for Use: Per Cup Of Gluten-Free Or Low Gluten Flour Used In Baking: Add 1 Teaspoon Xanthan Gum In Bread Recipes, 1/2 Teaspoon In Cake Or Muffin Recipes And 1/2 Teaspoon (Or Less) In Biscuit Recipes.Precautions: Important This Product Is Packed In A Warehouse Where Peanuts And Tree Nuts Are PresentMore Info: Country Of Origin Product Of China Storage Instructions Store In A Cool,...

This Intensely Sweet Herbal Liquid Sweetener Is Extracted From The Leaf Of The Stevia Plant. To Use It As A Sugar Substitute, Replace 1 Teaspoon Sugar With 6 Drops Stevia Liquid.Ingredients: Purified Water, Steviol Extract (95% Steviol Glycosides) (Non-Nutritive Sweetener), Potassium Sorbate, Citric Acid.Directions for Use: Stevia Liquid Can Be Used In Drinks And In Cooking Or Baking.Precautions: Important This Product Is Packed In A Warehouse Where Peanuts And Tree Nuts Are PresentMore Info: Country Of Origin Produced In South Africa Storage Instructions Store At Room Temperature.

This Fine Flour Has Been Obtained From Potato Starch. It Has A Delicious, Slightly Sweet Taste And Is Ideal For Use As A Thickener In Soups, Stews And Sauces. It Can Also Be Used In Baking.Ingredients: Potato Starch.Directions for Use: For Use As A Thickener: Dissolve Potato Flour In A Little Water Before Adding It To Hot Liquids. For Best Results In Baking: Mix Potato Flour With Other Flours According To A Recipe. Baking Suggestion: Use Xanthan Gum / Guar Gum As A Binding Agent To Improve The Texture And Volume Of Gluten-Free Baked Products.Precautions: Important This Product Is Packed...

Gluten-Free Flour Mix 500GIngredients: Stoneground Rice Flour, Potato Flour, Tapioca Flour, Chickpea Flour, Xanthan Gum.Directions for Use: Excellent For Thickening Sauces, Soups And Stews. Also Ideal For Use In Cooking Or Baking. Xanthan Gum Acts As A Binding Agent; However A Raising Agent Should Still Be Used In Baking.Precautions: Important This Product Is Packed In A Warehouse Where Peanuts And Tree Nuts Are PresentMore Info: Country Of Origin Produced In South Africa Storage Instructions Store In A Cool, Dry Place. Reseal Zip Lock After Opening.

This Convenient Flour Mix Provides A Pleasant Nutty Flavour To Freshly Baked Bread Or Pizza Base. The Flaxseed Powder Adds Fibre Which Is Often Deficient In A Gluten Free Diet.Ingredients: Rice Flour, Potato Flour, Tapioca Flour, Chickpea Flour, Flaxseed Powder (4%), Xanthan Gum.Directions for Use: Can Be Substituted For Wheat Flour And Used In Cooking And Baking.Precautions: Important This Product Is Packed In A Warehouse Where Peanuts And Tree Nuts Are PresentMore Info: Country Of Origin Produced In South Africa Storage Instructions Store In A Cool, Dry Place.

This Product Is By Its Nature High In Fibre And Very Low In Sodium. Digestive Bran Consists Mainly Of The Outer Layer Of The Wheat Kernel. Added To Food It Provides A Convenient Way Of Increasing Insoluble Fibre Intake.Ingredients: Wheat Bran (Gluten).Directions for Use: Add To Foods Such As Muesli, Porridge, Stews And Yoghurt. It Is Advised To Introduce Intake Gradually. Digestive Bran Can Also Be Used In Baking Bread, Muffins And Biscuits.Precautions: Important  This Product Is Packed In A Warehouse Where Peanuts And Tree Nuts Are PresentMore Info: Country Of Origin Product Of South Africa Storage Instructions Store In...