HEALTH CONNECTION WHOLEFOODS - Potato Flour - 500g

Premium gluten-free baking ingredient for wholesome, healthy baking

Health Connection Wholefoods baking flours and mixes provide high-quality, gluten-free alternatives to conventional wheat flour. Whether used for bread, cakes, muffins, or thickening sauces, these flours are carefully selected and blended for the best possible results in gluten-free baking.

• Gluten-free and suitable for coeliac and wheat-sensitive individuals
• Versatile — suitable for baking, thickening, and cooking
• Produced in South Africa with quality ingredients
• Free from artificial additives and fillers

Your trusted partner for healthy, gluten-free baking. Available at One Life Health.