HEALTH CONNECTION WHOLEFOODS - Brown Rice Flour Stoneground - 500g
R 60.01
Description
Rice Flour, Brown, Stoneground 500G
Ingredients:
Long-Grain Brown Rice.
Directions for Use:
Brown Rice Flour Can Be Used As An Alternative To Wheat Flour In Cooking / Baking. For Best Results Mix With Other Flours According To A Recipe. Baking Suggestion: Use Xanthan Gum / Guar Gum As A Binding Agent To Improve The Texture And Volume Of Gluten-Free Baked Products.
Precautions:
More Info:
Country Of Origin
Produced In South Africa
Storage Instructions
Store In A Cool, Dry Place. Reseal Zip Lock After Opening.
Ingredients:
Long-Grain Brown Rice.
Directions for Use:
Brown Rice Flour Can Be Used As An Alternative To Wheat Flour In Cooking / Baking. For Best Results Mix With Other Flours According To A Recipe. Baking Suggestion: Use Xanthan Gum / Guar Gum As A Binding Agent To Improve The Texture And Volume Of Gluten-Free Baked Products.
Precautions:
More Info:
Country Of Origin
Produced In South Africa
Storage Instructions
Store In A Cool, Dry Place. Reseal Zip Lock After Opening.