HEALTH CONNECTION WHOLEFOODS - Brown Rice Flour Stoneground - 500g

Rice Flour, Brown, Stoneground 500G

Ingredients:
Long-Grain Brown Rice.

Directions for Use:
Brown Rice Flour Can Be Used As An Alternative To Wheat Flour In Cooking / Baking. For Best Results Mix With Other Flours According To A Recipe. Baking Suggestion: Use Xanthan Gum / Guar Gum As A Binding Agent To Improve The Texture And Volume Of Gluten-Free Baked Products.

Precautions:


More Info:
Country Of Origin

Produced In South Africa

Storage Instructions

Store In A Cool, Dry Place. Reseal Zip Lock After Opening.