Product Color: Beige
- Pure Powder
- Thickening Agent
- New Look!
Derived from the little-known guar bean, guar gum is a thickening agent commonly used when baking with whole grain flours that typically don't rise due to their lack of gluten.
Ingredients:
| Serving Size: | 1/2 tsp (1.4g) | 
|---|---|
| Servings Per Container: | About 162 | 
| Description | Amount per Serving | % Daily Value | 
|---|---|---|
| Calories | 5 | |
| Total Fat | 0g | 0% | 
| Sodium | 0mg | 0% | 
| Total Carbohydrate | 1g | <1% | 
| Dietary Fiber | 1g | 4% | 
| Protein | 0g | |
| Not a significant source of saturated fat, trans fat, cholesterol, total sugars, added sugars, vitamin D, calcium, iron, and potassium. | ||
Ingredients: Guar Gum.
NOW Real Food® Guar Gum improves the thickness of whole grain and gluten-free flours, allowing them to rise and take on the light, fluffy consistency of more common baked goods. It's also an excellent addition to sauces and salad dressings.


 
                   
                   
                                 
                                