Product Color: Beige
- Pure Powder
- Thickening Agent
- New Look!
Derived from the little-known guar bean, guar gum is a thickening agent commonly used when baking with whole grain flours that typically don't rise due to their lack of gluten.
Ingredients:
| Serving Size: | 1/2 tsp (1.4g) |
|---|---|
| Servings Per Container: | About 162 |
| Description | Amount per Serving | % Daily Value |
|---|---|---|
|
Calories |
5 |
|
|
Total Fat |
0g |
0% |
|
Sodium |
0mg |
0% |
|
Total Carbohydrate |
1g |
<1% |
|
Dietary Fiber |
1g |
4% |
|
Protein |
0g |
|
| Not a significant source of saturated fat, trans fat, cholesterol, total sugars, added sugars, vitamin D, calcium, iron, and potassium. | ||
Ingredients: Guar Gum.
NOW Real Food® Guar Gum improves the thickness of whole grain and gluten-free flours, allowing them to rise and take on the light, fluffy consistency of more common baked goods. It's also an excellent addition to sauces and salad dressings.

