GD Gayleen's Buttercups are sweetened with raw honey, which unlike cooked honey and cane sugar, raw honey doesn’t cause the blood-sugar spikes, and so many diabetics find they are able to eat and enjoy GD's Gayleen's chocolates. Ingredients: Chocolate (cocoa mass, raw honey, cocoa butter, sunflower lecithin), mint filling (cashew nuts, coconut oil, mint extract). Made with UTZ certified cocoa Directions for Use: Store in a cool, dry place out of direct sunlight. Precautions: Manufactured in a facility that uses nuts, & dairy More Info:

GD Gayleen's Buttercups are sweetened with raw honey, which unlike cooked honey and cane sugar, raw honey doesn’t cause the blood-sugar spikes, and so many diabetics find they are able to eat and enjoy GD's Gayleen's chocolates. Ingredients: Cocoa (Powder, butter & mass), Raw Honey, Cashew Nuts, Coffee & Himalayan salt Made with UTZ certified cocoa Directions for Use: Store in a cool, dry place out of direct sunlight. Precautions: Manufactured in a facility that uses nuts, & dairy More Info:

GD Gayleen's Buttercups are sweetened with raw honey, which unlike cooked honey and cane sugar, raw honey doesn’t cause the blood-sugar spikes, and so many diabetics find they are able to eat and enjoy GD's Gayleen's chocolates. Ingredients: Cocoa (Powder, butter & mass), Raw Honey, Cashew Nuts, Beetroot & Rose Geranium Made with UTZ certified cocoa Directions for Use: Store in a cool, dry place out of direct sunlight. Precautions: Manufactured in a facility that uses nuts, & dairy More Info: